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Smoked Dino Beef Ribs
$79.95
The big one. A massive beef rib off the pit in Arlington, rubbed and smoked low and slow until the bark sets dark and the meat pulls off the bone. One bone is a meal for a big appetite or two to share; three is the centerpiece of the table.
- About 1.5 lb of beef per bone
- One bone or three
- Fully cooked and vacuum-sealed
- Ships cold with ice packs
- Refrigerate 3 to 4 days or freeze 2 to 3 months